Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, cottage pie. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Cottage Pie is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Cottage Pie is something which I have loved my entire life. They’re nice and they look wonderful.
Check Out Cottage Pie Recipes on eBay. Fill Your Cart With Color today! Read Customer Reviews & Find Best Sellers. Make sure the pie is completely cold, then cover it well with cling film and freeze.
To begin with this recipe, we have to prepare a few components. You can have cottage pie using 18 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Cottage Pie:
- Make ready Mashed Potato on top
- Take 2 kg potato (peeled and boiled)
- Take 75 gr butter
- Make ready 100 ml milk
- Prepare Salt
- Get Pepper
- Take Beef Filling
- Prepare 1 kg minced beef
- Take 5 pcs carrots (grated or diced)
- Make ready 1 can corn kernel
- Take 1 can peas
- Take 1 can tomato crush (or you can substitute with 3 tbs tomato paste)
- Get 2 tbs Worcestershire sauce
- Prepare 2 pcs bay leaves
- Take 3 tbs bbq sauce (optional)
- Prepare Salt
- Get Pepper
- Get 2 pcs brown onion (peeled and diced finely)
Tasty cottage pie with parsnip mash. Cottage pie is a classic dish that comes from the UK and Ireland. What are the origins of cottage pie? Originally, cottage pie was made as a way to use up leftover meat.
Instructions to make Cottage Pie:
- First, boiled the potatoes then mashed it together with butter, milk, salt and pepper to your liking until it silky smooth in texture. Set aside.
- Heat the oil on the pan, put onion and stir until brownish and have nice fragrance then add the minced beef. After that, put all the veggies, bay leaves, tomato crush/paste and seasoning. Set aside.
- Put the beef filling on pyrex or pie dish, layer with mashed potato. For final touch you can add permesan cheese or parsley. Then put on the oven 170 degrees until mashed potato a bit crusty.
What are the origins of cottage pie? Originally, cottage pie was made as a way to use up leftover meat. A pie dish would be lined at the sides and bottom with mashed potato. Heat the oil in a large frying pan over medium high heat. Add the onion, garlic and carrot and cook over a medium heat until soft.
So that’s going to wrap it up for this special food cottage pie recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
