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Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, [farmhouse recipe] hawaiian loco moco. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

[Farmhouse Recipe] Hawaiian Loco Moco is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. [Farmhouse Recipe] Hawaiian Loco Moco is something that I’ve loved my entire life.

[Farmhouse Recipe] Hawaiian Loco Moco instructions. Mince the onion and fry in pan with a teaspoon of oil. Remove from heat and let cool. Great recipe for [Farmhouse Recipe] Hawaiian Loco Moco.

To get started with this particular recipe, we must prepare a few components. You can cook [farmhouse recipe] hawaiian loco moco using 19 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make [Farmhouse Recipe] Hawaiian Loco Moco:

1. Get 100 grams/3 1/2oz Onions
2. Get 1 tsp Katakuriko
3. Prepare 2 tbsp Panko
4. Take 1 tbsp Milk
5. Make ready 2 Egg (soft set, sunny-side up)
6. Take 2 leaves Lettuce (finely chopped)
7. Get 1 use as much (to taste) Hot cooked white rice
8. Prepare [A]
9. Make ready 200 grams Minced beef and pork blend
10. Prepare 1 Egg
11. Make ready 1 dash Salt and pepper
12. Make ready 1 dash Nutmeg
13. Make ready [B]
14. Make ready 200 ml Water
15. Get 1 Consommé (granules), finely ground
16. Make ready 3 tbsp Ketchup
17. Take 2 tbsp Tonkatsu sauce (Japanese-style Worcestershire sauce or steak sauce)
18. Make ready 1 tsp Soy sauce
19. Make ready 1 tablespon Margarine (or butter)

This hit the spot for reminding me of that dish and it s a nice comfort food. Traditional Hawaiian dish of rice, ground beef patty and egg with gravy. An island favorite and iconic dish the loco moco made Wolfgang's style with a homemade hamburger steak patty served over hot steamed rice, topped with a fried egg and smothered in rich brown gravy. This Hawaiian comfort food will be a sure-fire family favorite!

Instructions to make [Farmhouse Recipe] Hawaiian Loco Moco:

1. Mince the onion and fry in pan with a teaspoon of oil. Remove from heat and let cool. Combine the milk and panko.
2. Add the [A] ingredients with the ingredients from Step 1, combine until the mixture becomes whitish and sticky. Divide it in half and form into patties, pressing out any air pockets with the palm of your hands.
3. Heat 2 tablespoons of vegetable oil in a pan and cook the patties. Brown over medium heat, use a spatula to flip, then cover the pan.
4. Steam the patties over medium-low heat for 7-8 minutes. When clear juices seep out of the patties, remove from heat.
5. In the same pan, add the [B] ingredients and cook over medium heat. Use a wooden spatula to scrape any bits stuck to the bottom of the pan.
6. After 3 minutes, add water and katakuriko to thicken the gravy.
7. Plate rice, lettuce, and the hamburger, and pour on the gravy on top. Top with a soft set sunny-side up egg.
8. Mix everything together and serve.

An island favorite and iconic dish the loco moco made Wolfgang's style with a homemade hamburger steak patty served over hot steamed rice, topped with a fried egg and smothered in rich brown gravy. This Hawaiian comfort food will be a sure-fire family favorite! Loco Moco is a modern Hawaiian staple dish that's become known and loved by home cooks for its delicious flavors and easy cooking process. The most widely recognized version of Loco Moco features white rice topped with a juicy hamburger patty, fried sunny side up egg, and flavorful gravy. Loco moco is a Hawaiian dish prepared with white rice, ground beef steak and fried egg, all topped with gravy.

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