Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, breakfast steak and eggs. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Remove from pan and season with salt and pepper. A steak and eggs breakfast goes very nicely with a simple side of sliced tomato, drizzled with olive oil balsamic vinegar. Another tasty option is to serve it with a bowl of fresh berries. Protein helps us boost our memory, stay focused and fight fatigue.
Breakfast steak and eggs is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Breakfast steak and eggs is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have breakfast steak and eggs using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Breakfast steak and eggs:
- Take 8 ounces Grilled buttered beef, see recipe
- Make ready 4 eggs
- Make ready 2 tablespoons butter
- Get to taste salt
- Get 1 tablespoon HP sauce optional, or your favorite steak sauce
Raise the heat to high and add the oil. Season the steak generously with salt and pepper. A good breakfast steak should be flavorful, but not overwhelmingly so—you want the eggs to get their chance to shine—decently marbled, but not too fatty, and quick-cooking, so you don't have to. Pan-fried potatoes and onions are topped with eggs, cherry tomato halves, and sliced steak for a hearty breakfast–or dinner!
Instructions to make Breakfast steak and eggs:
- Cook the eggs the way you like in butter add salt as you cook them.
- Heat the leftover Grilled buttered beef, and slice thinly
- Add everything to the plates and serve. I hope you enjoy!
A good breakfast steak should be flavorful, but not overwhelmingly so—you want the eggs to get their chance to shine—decently marbled, but not too fatty, and quick-cooking, so you don't have to. Pan-fried potatoes and onions are topped with eggs, cherry tomato halves, and sliced steak for a hearty breakfast–or dinner! Whisk eggs with heavy cream and pour over steak. Sprinkle cheese over top of all. Stick back in oven on warm until ready to.
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