Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, beef biryani. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Beef Biryani is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Beef Biryani is something that I have loved my whole life.
Trim the beef of any hard fat and cut into bite-sized pieces. Heat two tablespoons of oil in the frying pan. For further inspiration, read Sumayya's favourite Eid lunch memories. This Beef Biryani recipe is made with golden raisins, toasted almonds, saucy beef, warm spices, and fragrant basmati rice.
To begin with this recipe, we have to first prepare a few ingredients. You can have beef biryani using 14 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Beef Biryani:
- Take 1/2 preboiled meat
- Get 2 cups rice
- Get 1 tsp biryani
- Prepare 1 tsp garam masala
- Take 8 medium sized onions sliced
- Make ready 1 tsp grated ginger
- Take 1 tsp grated garlic
- Take 250 ml plain yoghurt
- Prepare 3 medium sized blended tomatoes n 1 tbsp tomato paste
- Get 1 tsp paprika powder
- Get Cooking oil or butter or coconut oil
- Make ready Egg yellow food colour
- Get 1 lemon juice squeezed
- Make ready 5 medium potatoes peeled n soaked in water mixed with food col
BEEF BIRYANI RECIPE Biryani, one of the most delicious rice recipe/rice dish which is very popular around the globe. Biriyani/biryani is a rice dish which is generally made of rice, spices, and meat. This rich and aromatic meal is one of the most delicious amongst the rice dishes. Tender morsels of steak cubes cooked in a beautifully thickened spicy gravy, served over fragrant basmati rice makes the beef biryani a meal to remember.
Steps to make Beef Biryani:
- Mix preboiled meat with a bit of onion,paprika,biryani masala, garam masala, yoghurt, garlic n ginge,2tbsp of oil n keep in a fridge overnight or for six hours.
- Put oil in a pan,let it heat,fry your onions until golden brown.
- In the same oil, fry your potatoes until cripsy
- Preboil your rice in low heat
- In a pan,put your marinated mixture n let it cook,add your tomato puree,potatoes n fried onions.Let it cook until oil starts separating itself from yoghurt.
- In a pan,put little oil,let it heat,add some rice,then follow with biryani then rice on top.
- Mix food colour n with some oil then pour on the biryani.Cover it n let it cook under low heat for 5minutes.
- After 5 minutes,open and slowly mix them.Enjoy.
This rich and aromatic meal is one of the most delicious amongst the rice dishes. Tender morsels of steak cubes cooked in a beautifully thickened spicy gravy, served over fragrant basmati rice makes the beef biryani a meal to remember. Trim the beef of any hard fat and cut into bite-sized pieces. Heat two tablespoons of oil in the frying pan. Transfer to a large, lidded saucepan.
So that’s going to wrap it up with this exceptional food beef biryani recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
