Easy orange cake with orange icing
Easy orange cake with orange icing

Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to make a special dish, easy orange cake with orange icing. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Easy orange cake with orange icing is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Easy orange cake with orange icing is something that I have loved my entire life.

This sunny cake is moist and tender and perfect for an afternoon cup of tea - weak or. Fragrant, moist, and tender Orange Pound Cake flavored with freshly squeezed orange juice and orange zest. This orange pound cake is the perfect example. This orange cake is incredibly delicious.

To get started with this recipe, we have to prepare a few components. You can have easy orange cake with orange icing using 14 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Easy orange cake with orange icing:
  1. Get Cake
  2. Prepare 1 1/2 cups all-purpose flour
  3. Get 2 1/4 tsp baking powder
  4. Take 3/8 tsp salt (just under a 1/2 tsp)
  5. Prepare 1/2 cup (also known as 1 stick or 125g) butter, softened
  6. Take 3/4 cup caster sugar
  7. Make ready 1/4 cup milk
  8. Prepare 1/4 cup orange juice
  9. Get 1 tbs orange zest
  10. Make ready Icing
  11. Make ready 1/3 cup butter, softened
  12. Get 1 1/2 cups confectioner's sugar, sifted
  13. Take 2 tbs orange juice (or more, if you like)
  14. Get 1/2 tsp orange zest

In my opinion, Summer is the BEST time to make citrus cakes like this easy mandarin orange cake. Easy Chocolate Orange Cake with Orange Frosting recipe. Made with fresh oranges, this dessert idea is perfect for any occasion. The benefit of using your mixer is that this orange pound cake recipe only uses one bowl!

Steps to make Easy orange cake with orange icing:
  1. Preheat oven to 180C. Grease either a 20x10cm loaf pan or a 20 cm round tin and set aside (note: I've only made this in a loaf pan).
  2. Mix the flour, baking powder, and salt together thoroughly, then sift into a large mixing bowl.
  3. Add all the other ingredients in with the sifted flour and stir until smooth.
  4. Pour into the loaf pan and bake between 30 and 40 minutes (my oven is small so a tester knife came out clean after about 32 minutes or so).
  5. Put on a wire rack to cool.
  6. Once the cake is cool, mix together the icing ingredients and, well, ice the cake, of course.

Made with fresh oranges, this dessert idea is perfect for any occasion. The benefit of using your mixer is that this orange pound cake recipe only uses one bowl! Once your eggs are fluffy, turn the mixer down to low and slowly add in your oil. Once combined, follow with the orange juice, zest, and vanilla extract and keep whisking slowly until combined. Add the flour mixture, being careful not to overmix the batter.

So that’s going to wrap this up with this exceptional food easy orange cake with orange icing recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!