Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, super easy japanese curry rice- pressure cooker. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Super easy Japanese curry rice- pressure cooker is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Super easy Japanese curry rice- pressure cooker is something that I have loved my entire life. They are nice and they look fantastic.
Great recipe for Super easy Japanese curry rice- pressure cooker. Dump everything in a pressure cooker and just wait. Can add half used vegetable sitting in the fridge. Super easy Japanese curry rice- pressure cooker.
To begin with this recipe, we have to prepare a few components. You can cook super easy japanese curry rice- pressure cooker using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Super easy Japanese curry rice- pressure cooker:
- Make ready 1/2 pound meat (beef shank preferred, ok with stew meat, chicken, pork shoulder)
- Make ready 1-2 yellow onion
- Take 1-2 carrot
- Make ready 1 cup each of a few vegetable (potato, cauliflower, mushroom, kabocha, celery,etc)
- Prepare 3-4 garlic cloves, chopped
- Get 1 chilli pepper like Serrano pepper or habanero pepper
- Get 5-7 Japanese curry cubes
- Make ready 1 tablespoon each of Worcestershire (optional) and soy sauce
This is gonna smell and look delicious. Dinner is solved on a busy weeknight with this easy yet delicious Pressure Cooker Japanese Curry. My Instant Pot has been saving me plenty of time cooking for my family's dinner. It has so many conveniences, but my favorite part is I am also able to cook up complex dishes like this Pressure Cooker Japanese Curry without having to sacrifice the flavors.
Steps to make Super easy Japanese curry rice- pressure cooker:
- Slice onion, chop vegetables in bite sizes then sump them in pressure cooker. Chop meat in bite size and add to the pot.
- Add chopped garlic and curry cubes. You can also add curry powder if you like spicy. Add 1and 1/2 cup water. Cook for 50 minutes per manufacturer’s instruction.
- Add Worcestershire and soy sauce. Worcestershire is very useful for many types dish to add umami. Adjust taste. Add more cubes spicy and thicker curry is preferred. Serve with rice.
My Instant Pot has been saving me plenty of time cooking for my family's dinner. It has so many conveniences, but my favorite part is I am also able to cook up complex dishes like this Pressure Cooker Japanese Curry without having to sacrifice the flavors. But we must admit: the amazing Japanese Beef Curry requires love & nurture, especially with making the secret ingredient. How to cook Japanese Curry from Scratch - Super Easy Japanese Recipe There are a few ways you can make Japanese curry rice.
So that is going to wrap this up for this special food super easy japanese curry rice- pressure cooker recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!