Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, beef stew, greens served with ugali. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Beef stew, greens served with ugali is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Beef stew, greens served with ugali is something that I’ve loved my whole life.
Lightweight Camping Equipment - Meals, Stoves and Cookware. Today, I'm gonna show you how to prepare a distinctive dish, beef stew, greens served with ugali. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique.
To get started with this recipe, we have to prepare a few components. You can cook beef stew, greens served with ugali using 11 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Beef stew, greens served with ugali:
- Take 2 glass maize flour
- Take 3 glass water
- Make ready 1/2 kg beef chopped
- Take 4 tomatoes chopped
- Get 2 onions chopped
- Make ready 1 table spoon half ginger and half garlic
- Make ready 1 bunch spinach, managu, terere and sukuma wiki chopped mixe
- Make ready 1 pinch Cayne pepper
- Prepare to taste Salt
- Prepare 4 tablespoons cooking oil
- Make ready 1 bunch coriander chopped
Beef stew, greens served with ugali instructions. Add maize flour mix well as you mash. Put two tablespoons of cooking oil in a sufuria and add one onion, fry till golden brown. Add tomatoes fry till it forms a paste.
Instructions to make Beef stew, greens served with ugali:
- Boil 2 1/2 glass of water
- Add maize flour mix well as you mash. Turn it well.
- Repeat step two severally for about 5minutes and it's ready.
- Put two tablespoons of cooking oil in a sufuria and add one onion, fry till golden brown
- Add tomatoes fry till it forms a paste
- Add greens and salt and fry for 3-5minutes mixing well and it's ready to serve
- In another sufuria add your meat and let it Cook for it's water to dry up
- Add the two tablespoons of cooking oil let it fry till golden brown
- Add onions, followed by ginger and garlic fry for a minute or two
- Add tomatoes fry till it forms a paste
- Add salt and Caynne pepper fry for 2-3 minutes
- Add coriander and then 1/2 glass of water and let it boil for about 4 minutes and it's ready to serve. Enjoy your meal while warm.
Put two tablespoons of cooking oil in a sufuria and add one onion, fry till golden brown. Add tomatoes fry till it forms a paste. Beef Stew with Ugali & Greens. A classic Kenyan beef stew served with Sukuma Wiki Plus and Ugali, isn't that one nutritious meal?! Adding green beans at the end of cooking freshens up the stew and their snap is cool.
So that is going to wrap it up with this special food beef stew, greens served with ugali recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!