Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, beef biryani. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Trim the beef of any hard fat and cut into bite-sized pieces. Heat two tablespoons of oil in the frying pan. For further inspiration, read Sumayya's favourite Eid lunch memories. This Beef Biryani recipe is made with golden raisins, toasted almonds, saucy beef, warm spices, and fragrant basmati rice.
Beef Biryani is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Beef Biryani is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook beef biryani using 20 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Beef Biryani:
- Take 500 gm Beef
- Take 400 gm Rice
- Take 3 TBSP Yogurt
- Take 1 & 1/2 TBSP Ginger Garlic
- Get Salt (As Needed)
- Prepare 1 TBSP Red Chili Crushed
- Make ready 1 TSP Turmeric Powder
- Make ready 5 gm Whole Hot Spices
- Prepare 2 Green Chilies
- Get 5 gm Plum
- Prepare 1 TSP Whole Cumin
- Make ready 1 TSP Cumin Powder
- Get 1 TSP Black Pepper Powder
- Prepare 1 TSP Coriander Powder
- Prepare 200 gm Tomato
- Make ready Water (As Needed)
- Take 3 TBSP Cooking Oil
- Take Garnish ginger, green chili, lemon, green coriander, mint
- Prepare 1 TSP Yellow Food Color mixed with waster
- Get 1/4 cup Hot Water
BEEF BIRYANI RECIPE Biryani, one of the most delicious rice recipe/rice dish which is very popular around the globe. Biriyani/biryani is a rice dish which is generally made of rice, spices, and meat. In separate pot,add boiled rice,beef gravy masala,lemon slices,tomato slices,fresh coriander and add remaining boiled rice. In kewra water,add yellow food color and mix well,drizzle over biryani.
Instructions to make Beef Biryani:
- In a pan, add water, cooking oil, salt, rice & boil it
- In a cooking pot, add beef, yogurt, ginger garlic paste, salt, red chili crushed, turmeric, hot spieces, plum, whole cumin, cumin powder, black pepper powder, coriander powder, tomato, water and steam it for 35-40 minutes.
- After that add cooking oil, garnish and cook for a while. Beef Masala is ready.
- In an other cooking pot, firstly add layer of beef masala then garnish then boiled rice then beef masala then boiled rice and at the end add yellow color, garnishing, hot water. Steam it for 10-15 min
- Your tasty Beef Biryani Masala now ready to serve with raita.
In separate pot,add boiled rice,beef gravy masala,lemon slices,tomato slices,fresh coriander and add remaining boiled rice. In kewra water,add yellow food color and mix well,drizzle over biryani. This rich and aromatic meal is one of the most delicious amongst the rice dishes. Tender morsels of steak cubes cooked in a beautifully thickened spicy gravy, served over fragrant basmati rice makes the beef biryani a meal to remember. Trim the beef of any hard fat and cut into bite-sized pieces.
So that is going to wrap this up for this special food beef biryani recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!