Microwave Milo Cake
Microwave Milo Cake

Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, microwave milo cake. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Mix all the ingredients in a microwave proof bowl until well combined. Milo cake in a mug, cook in the microwave is very easy to prepare and quick snack u can have. If you're feeling like a Masterchef at this point, go nuts and drizzle on condensed milk, icing sugar, scoop on some vanilla ice cream or pour Milo powder onto the hot cake and make it fancy! Let the ice cream melt a bit before you attack!

Microwave Milo Cake is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Microwave Milo Cake is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have microwave milo cake using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Microwave Milo Cake:
  1. Prepare 4 tbsp Milo
  2. Take 4 tbsp White sugar
  3. Prepare 4 tbsp Plain flour
  4. Get 4 tbsp Milk
  5. Take 4 tbsp Cooking oil
  6. Make ready 1 Egg

This simple yet delicious Milo Bowl Cake recipe will only take three minutes to make in the microwave! The Milo Cake in the Microwave. If you prefer a moist cake centre, microwave it only till the surface of the cake is just cooked, and the centre will stay warm and fudgy. Since all microwaves cook differently, adjust the cooking time to accommodate your machine.

Instructions to make Microwave Milo Cake:
  1. Place all ingredients in a small microwaveable bowl and mix until all combined
  2. Place in microwave and cook for 3 minutes
  3. Serve with icecream or custard

If you prefer a moist cake centre, microwave it only till the surface of the cake is just cooked, and the centre will stay warm and fudgy. Since all microwaves cook differently, adjust the cooking time to accommodate your machine. To serve, let the cake cool five minutes, then cover the bowl with a plate and turn both bowl and plate upside down so the cake falls onto the plate. The Milo Cake in the Microwave. Feeling full of cake - John.

So that’s going to wrap this up for this exceptional food microwave milo cake recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!