Halloween Eyeballs in Worms (spaghetti & meatballs)
Halloween Eyeballs in Worms (spaghetti & meatballs)

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, halloween eyeballs in worms (spaghetti & meatballs). One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Free UK Delivery on Eligible Orders Looking For Halloween Eyeballs? In a sauce pan combine Tomato sauce and McCormick season package. You can add in diced onions and garlic, bell peppers, mushrooms or your favorite spaghetti additions, this is up to you. Place the remaining Basilico sauce in a small pan, heat gently until hot, then pour over the spaghetti and toss well.

Halloween Eyeballs in Worms (spaghetti & meatballs) is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Halloween Eyeballs in Worms (spaghetti & meatballs) is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have halloween eyeballs in worms (spaghetti & meatballs) using 13 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Halloween Eyeballs in Worms (spaghetti & meatballs):
  1. Get Worms (spaghetti)
  2. Get 1 lb Spaghetti pasta
  3. Make ready 1 can 29oz Tomato sauce
  4. Get 1 envelope McCormick Spaghetti seasoning
  5. Make ready 1 pot of salted pasta water
  6. Get Eyeballs (meatballs)
  7. Make ready 1 1/2 lb Lean ground beef- 97/3
  8. Get 15 each Green Olive slices with pimento
  9. Make ready 1/2 cup Bread crumbs- Italian seasoned or plain
  10. Get 1 large Egg
  11. Take 1 tbsp each- garlic & onion powder
  12. Get 1 tsp each- salt & pepper
  13. Make ready 1 non stick cooking spray

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Instructions to make Halloween Eyeballs in Worms (spaghetti & meatballs):
  1. Preheated oven to 350°f
  2. Place pasta water on high heat to boil. Cook pasta according to package.
  3. Line a baking sheet with foil and spray with non stick cooking spray.
  4. In a large bowl combine: ground beef, salt & pepper, garlic & onion powder, egg and bread crumbs.
  5. Form golf ball sized meatballs and place them on the baking sheet. Press one olive slice directly in center of meatball to make an "eyeball".
  6. Place eyeballs (meatballs) in oven and cook 30-35 minutes until firm.
  7. In a sauce pan combine Tomato sauce and McCormick season package. You can add in diced onions and garlic, bell peppers, mushrooms or your favorite spaghetti additions, this is up to you.
  8. Remove meatballs from oven.
  9. Combine pasta and sauce, toss, add to serving dish of your choice and arrange "eyeballs" on top of "worms".
  10. We served with mummy bread (French bead with motzzarella overlapped layered cheese, olive eyes, baked until slightly melted) Enjoy! Happy Halloween!

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