Simple Chocolate Cake
Simple Chocolate Cake

Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to make a distinctive dish, simple chocolate cake. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Satisfy Any Chocolate Lovers Sweet Tooth with Gourmet Gifts From Simply Chocolate®. A Box Of Chocolates Is The Perfect Gift For Any Occasion, Holiday Or Just Because! Combine flour, cocoa, baking soda and salt; add to creamed mixture alternately with milk, beating until smooth after each addition. In a large bowl, stir together the sugar, flour, cocoa, baking powder, baking soda and salt.

Simple Chocolate Cake is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Simple Chocolate Cake is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook simple chocolate cake using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Simple Chocolate Cake:
  1. Prepare 1 cup self-raising flour
  2. Take 3 tbs cocoa powder
  3. Get 250 g butter
  4. Take 1/2 cup caster sugar
  5. Make ready 1 tsp vanilla essence
  6. Get 2 egg
  7. Get Icing
  8. Take 2 tsp butter softened
  9. Take 1/2 tsp milk
  10. Get 1 tsp cocoa powder sifted
  11. Take 1 cup icing sugar sifted

Chocolate Cake is a deliciously decadent dessert that has been a staple on our table for as long as I can remember! This easy recipe makes a rich and delicious cake that is perfectly tender and moist. Top it with the best ever Chocolate Buttercream Frosting, a drizzle of Easy Caramel Sauce or simply whipped cream and strawberries for the perfect dessert! The consistency is dense and cakey.

Steps to make Simple Chocolate Cake:
  1. In a bowl, combine flour, cocoa, sugar, vanilla essence and melted butter.
  2. Add eggs and mix together for 1 minute.
  3. Pour into a lined cake tin and bake for 25 - 35 minutes at 160C.
  4. If the cake springs back it's cooked. Do not overcook.
  5. Icing: Mix together icing sugar, cocoa, milk and butter.
  6. Ice cake once it has cooled.

Top it with the best ever Chocolate Buttercream Frosting, a drizzle of Easy Caramel Sauce or simply whipped cream and strawberries for the perfect dessert! The consistency is dense and cakey. It would go well with chocolate (or your favorite) chips, nuts, or served warm with hot fudge. This cake, 'born' out of a pregnancy craving, worked out amazingly! In a bowl, combine the first six ingredients.

So that’s going to wrap it up with this exceptional food simple chocolate cake recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!