Easy Ice Cream Cake
Easy Ice Cream Cake

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, easy ice cream cake. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

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Easy Ice Cream Cake is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Easy Ice Cream Cake is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have easy ice cream cake using 5 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Easy Ice Cream Cake:
  1. Take 1 Full box of chocolate zingers, unwapped
  2. Get 2 cup Ice cream (I used mint chocolate chip)
  3. Get 12 Oreo cookies crushed, and divided
  4. Take 2 cup Whipped topping
  5. Get 1/2 tsp Mint extract, optional( if you're using a different kind of ice cream omit this)

An insanely easy (and unbelievably delicious) ice cream cake that's infinitely customizable and—thanks to a few store-bought shortcuts—requires only a few minutes of your time and inches of freezer space. Easy Ice Cream Cake Recipe The cake is make in a leakproof springform pan. Layers of cake and ice cream, frosted with a purchased frozen whipped topping, are stored in the freezer until you are ready to garnish and slice. Easy Ice Cream Cake (DQ Copycat) With both chocolate and vanilla ice cream, that crunchy fudge layer, and tons frozen whipped cream, this easy Ice Cream Cake tastes JUST like Dairy Queen!

Steps to make Easy Ice Cream Cake:
  1. Line a loaf pan with plastic wrap
  2. Place 6 Zingers at the bottom of the pan frosting side up
  3. Top with ice cream, then half of the cookie crumbs
  4. Place 6 more Zingers on top of that and press down
  5. Cover with plastic wrap and freeze for at least 3 hours
  6. Mix whipped topping and mint extract
  7. An hour before serving remove from freezer and invert onto serving plate. Frost top and sides with whipped cream, then the rest of the crushed cookies return to freezer until ready to serve

Layers of cake and ice cream, frosted with a purchased frozen whipped topping, are stored in the freezer until you are ready to garnish and slice. Easy Ice Cream Cake (DQ Copycat) With both chocolate and vanilla ice cream, that crunchy fudge layer, and tons frozen whipped cream, this easy Ice Cream Cake tastes JUST like Dairy Queen! I once used a Dairy Queen cake as a tool in courtship. Easy Copycat Dairy Queen Ice Cream Cake. As a kid, I rarely had the same birthday cake twice.

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