Easy Prime Rib Roast
Easy Prime Rib Roast

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, easy prime rib roast. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Easy Prime Rib Roast is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Easy Prime Rib Roast is something which I have loved my whole life. They are fine and they look fantastic.

Humanely Treated Non-GMO Beef, No Added Hormones, No Antibiotics, Shipped To You. Mix garlic, rosemary, sage, thyme, salt, and pepper together in a small bowl. Pat garlic mixture over entire roast. Make an incision down the middle of the roast, keeping parallel with the bones.

To begin with this recipe, we have to prepare a few components. You can cook easy prime rib roast using 6 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Easy Prime Rib Roast:
  1. Take 5 lb rib roast
  2. Get garlic powder
  3. Make ready onion powder
  4. Prepare Italian seasonings
  5. Prepare salt
  6. Prepare pepper

The prime rib is generally cooked at a lower temperature for an extended period while the ribeye is best pan-seared or reverse-seared to an even medium-rare. How does a Prime Rib compare to the Cost of a Ribeye steak? Prime rib roast will cook better and more evenly when it's at room temperature. When you are ready to cook the prime rib, lower/adjust your oven rack so the meat will cook in the center of the oven.

Instructions to make Easy Prime Rib Roast:
  1. Have butcher or do it yourself cut bones and tie back on roast let roast get to room temperature before cooking.
  2. Put a little oil on roast and mix up spices in a bowl. The oil will help the spices stick to the roast. Rub spices on the roast
  3. Preheat oven to 500 degrees.
  4. Put roast in for 20 minutes.
  5. Take roast out of the oven and let oven cool and set oven for 215 degrees.
  6. Once it reaches 215 degrees put thermometer in center of roast and cook until temp reaches 125 degrees it should take between 2 and 3 hours.
  7. Take roast out of the oven and let rest for 15 minutes
  8. Cut off string and serve
  9. Serve

Prime rib roast will cook better and more evenly when it's at room temperature. When you are ready to cook the prime rib, lower/adjust your oven rack so the meat will cook in the center of the oven. Generously season your roast with sea salt and black pepper. Rub the salt and pepper in. Place the prime rib in a shallow roasting pan, fat side up.

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