Microwave Green Tea Mug Cake
Microwave Green Tea Mug Cake

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, microwave green tea mug cake. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

This single serving matcha green tea flavored mug cake has a strong green tea flavor and beautiful natural dark green color. It cooks in the microwave and is ready in minutes! I've received a couple of requests for a green tea mug cake, so here it is! Great recipe for Microwave Green Tea Mug Cake. #immunebooster [Theme: "tea hijau"] No need to use a scale!

Microwave Green Tea Mug Cake is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Microwave Green Tea Mug Cake is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have microwave green tea mug cake using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Microwave Green Tea Mug Cake:
  1. Get 4 table spoon All purpose flour
  2. Prepare 2 table spoon White sugar
  3. Take 1 table spoon Green tea leaves(grained or chopped)
  4. Get 1/2 tea spoon Baking soda
  5. Take 3 table spoon Water or fresh milk
  6. Take 1 piece Chocolate

In a small bowl, mix dry ingredients. Mix all wet ingredients and blend with fork or hand mixer. Let cake cool for one minute, and enjoy! If you want a little more tea flavor to your dessert, just spoon a sprinkle of the leftover tea on top of your mug cake.

Instructions to make Microwave Green Tea Mug Cake:
  1. Chop green tea leaves or crush it in a mortar.
  2. Add all ingredients and mix well.
  3. Add water or milk and mix well.
  4. Heat it in a microwave for 2 mins and 40 secs(500w). Decorate with a chocolate and enjoy!

Let cake cool for one minute, and enjoy! If you want a little more tea flavor to your dessert, just spoon a sprinkle of the leftover tea on top of your mug cake. How To Make Matcha Mug Cake: Add Dry Ingredients: In a microwave-safe mug, add the flour, baking powder, matcha powder, and granulated white sugar. Mix them until there are no big chunks. Add wet ingredients: After mixing the dry ingredients, add the milk and oil.

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