5 minute Chocolate mug cake (Eggless)
5 minute Chocolate mug cake (Eggless)

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, 5 minute chocolate mug cake (eggless). One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Serve warm with or without chocolate syrup. My previous mug cake can be cooled and frosted and still tastes amazing but this one is best eaten warm. Mix all the dry ingredients in the mug. Now add the cream and Milk to the Mug.

5 minute Chocolate mug cake (Eggless) is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. 5 minute Chocolate mug cake (Eggless) is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have 5 minute chocolate mug cake (eggless) using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make 5 minute Chocolate mug cake (Eggless):
  1. Prepare 1 tbsp butter
  2. Make ready 2 tbsp cocoa powder/ 1 tbsp chocolate chips
  3. Make ready 2-3 tbsp granulated sugar, to taste
  4. Prepare 3 tbsp milk
  5. Make ready 3 tbsp all purpose flour
  6. Get 1/4 tsp baking powder
  7. Make ready 1/8 tsp salt
  8. Make ready Chocolate syrup, for serving (optional)

It's an eggless, single-serving cake that cooks to perfection in your microwave! Combine flour, sugar, milk, cocoa powder, olive oil, and baking powder in a large mug and mix well. Stir in chocolate chips and almonds. DIRECTIONS Add dry ingredients to a coffee mug and mix well.

Instructions to make 5 minute Chocolate mug cake (Eggless):
  1. In a mug, melt the butter. (If using chocolate chips, melt it with the butter and do everything else the same but omit the cocoa powder.)
  2. Add in the cocoa powder to the hot butter and mix with a fork till there are no more lumps. (This is called blooming and is done to intensify the flavour of the cocoa powder.)
  3. Next, add in the sugar and mix again then the milk. Mix everything together.
  4. Add in the dry ingredients and mix thoroughly till everything is well combined and a smooth batter forms.
  5. Microwave the mug cake for about a minute or at most 1 minute 10 seconds, depending on how fudgy you like it.
  6. Serve warm with or without chocolate syrup. My previous mug cake can be cooled and frosted and still tastes amazing but this one is best eaten warm. Enjoy!

Stir in chocolate chips and almonds. DIRECTIONS Add dry ingredients to a coffee mug and mix well. Add the egg and mix thoroughly. Pour in the milk and oil and mix well. Above all, I love to hear from you guys and always do my best to respond to each and every comment.

So that’s going to wrap it up with this special food 5 minute chocolate mug cake (eggless) recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!