Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, baked goulash #mommasrecipes. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Baked Goulash #mommasrecipes is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. Baked Goulash #mommasrecipes is something which I have loved my entire life.
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To begin with this recipe, we have to first prepare a few components. You can cook baked goulash #mommasrecipes using 9 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Baked Goulash #mommasrecipes:
- Take 8 oz elbow macaroni
- Take 1 pound Ground Beef
- Get 1 jar Ragu pasta sauce (I use traditional style meat)
- Get 1 can Pieces and Stems mushrooms
- Take 1/2 a Yellow Onion diced (or a generous amt of Dry Minced Onion)
- Make ready 1/2 a Green Pepper diced (optional)
- Get 1 cup (or more) Shredded Mozzarella - divided
- Get 1/4 cup Grated Parmesan Cheese
- Prepare Generous sprinkle of Dried Italian Seasoning
If you can bare to, chill yours overnight and allow the flavours to meld together, for a truly incredible dinner the following day. We've got pork and veggie recipes so everyone is catered for. Season well with salt and freshly ground black pepper. Heat the oil in a large flameproof casserole dish.
Instructions to make Baked Goulash #mommasrecipes:
- Brown the ground beef, onion and green pepper over medium heat
- Drain the fat if there is too much
- Add mushrooms and finish browning the meat
- Stir in the sauce, reserving about 1 cup
- In a glass baking dish spread about a cup of sauce in the bottom to prevent sticking
- Layer macaroni, then sauce, then mozzarella. Repeat with remaining macaroni, sauce, and mozzarella.
- Top with Parmesan Cheese and Italian Seasoning
- Bake at 350 for 7 minutes until cheese is melted and sauce is hot
- Get ready for guests to ask for more.
Season well with salt and freshly ground black pepper. Heat the oil in a large flameproof casserole dish. Find traditional Hungarian goulash recipes as well as quicker versions for a family pleasing midweek supper. We also have easy goulash recipes for the slow cooker, to come home to the ultimate warming supper. This dish originates from Hungary, it's a very filling dish when served with mashed/boiled potatoes and veg..
So that is going to wrap this up for this special food baked goulash #mommasrecipes recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!