Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, moist vegan carrot mug cake. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Moist Vegan Carrot Mug Cake is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Moist Vegan Carrot Mug Cake is something which I have loved my entire life. They are fine and they look fantastic.
Add flour, baking powder, cinnamon, ginger and nutmeg. Stir until the batter is mixed together and has no clumps. Moist Vegan Carrot Mug Cake Anjelica. Add flour, baking powder, cinnamon, ginger and nutmeg.
To get started with this recipe, we have to prepare a few components. You can cook moist vegan carrot mug cake using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Moist Vegan Carrot Mug Cake:
- Make ready 4 tbsp flour
- Prepare 3 tbsp carrot, shredded
- Get 3 tbsp sugar
- Take 1/2 tsp cinnamon
- Make ready 1/2 tsp baking powder
- Make ready 4 tbsp water
- Make ready 5 tbsp vegetable oil
- Prepare 1/4 tsp vanilla extract
- Make ready 2 tbsp chopped walnuts (optional)
So go on, have your vegan carrot cake and eat it too, while feeling saintly about your good choices 🙂. And you know one of these days I'll make a gluten-free version and THEN, well then, you know, you can just about. Add to the mug the coconut flour, almond flour, baking soda and cinnamon and stir. Next add in the orange juice, vanilla extract, egg, honey and finely shredded carrot.
Instructions to make Moist Vegan Carrot Mug Cake:
- Mix all the ingredients in your mug of choice until all lumps are gone.
- Look in the microwave for 2 minutes.
- If it is still a little raw and has some wet batter, cook for another 30 seconds.
- Let it cool for 1-2 minutes. Enjoy!
Add to the mug the coconut flour, almond flour, baking soda and cinnamon and stir. Next add in the orange juice, vanilla extract, egg, honey and finely shredded carrot. Once everything is mixed add the raisins and chopped nuts. Spread your carrot cake batter evenly in your prepared baking pan. Allow your carrot cake to cool completely.
So that’s going to wrap this up with this exceptional food moist vegan carrot mug cake recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
