Easy Pudding cake
Easy Pudding cake

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, easy pudding cake. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Easy Pudding cake is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Easy Pudding cake is something that I’ve loved my entire life. They are fine and they look wonderful.

Rich, fudgy and dense…this Chocolate Pudding Cake is a huge hit at family parties! Nobody needs to know it starts with a cake mix! If you have a pantry full of cake mixes, bake up a batch of easy Cake Mix cookies. Add holiday or colorful sprinkles to give them so fun and festive flair.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook easy pudding cake using 6 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Easy Pudding cake:
  1. Take 3-4 slices white bread
  2. Prepare 2 eggs
  3. Prepare 200 ml milk
  4. Prepare 1.5 table spoon granulated sugar
  5. Take 30 g raisins
  6. Take Some Butter for coating

If you're baking during the holidays you've got to try our egg nog pudding cake with a little scoop of ice cream on top! Gently pour warm milk mixture over cake batter without stirring. Dust with icing sugar (if using). Scoop cake into serving bowl and spoon pudding sauce over top.

Instructions to make Easy Pudding cake:
  1. Preheat oven to 450F
  2. Make the custard liquid. Mix the eggs and sugar well. And add the milk in a bowl.
  3. Cut the bread into pieces(one slice into 9 pieces)
  4. Coat the container with butter, pour half of the liquid.
  5. Place the bread pieces and let them soak the custard.
  6. Pour the rest of the liquid before sending it into the oven. Bake about 5 mins.
  7. Pull out and add some raisins and bake for another 10 mins.

Dust with icing sugar (if using). Scoop cake into serving bowl and spoon pudding sauce over top. For the cake: Whisk together the sugar, flour, cocoa, baking powder and salt in a bowl. Whisk in the milk, butter and vanilla. Stir together until smooth with a wooden spoon or spatula.

So that’s going to wrap this up for this special food easy pudding cake recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!