Top Cooking Recipes

Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, large intestine stuffed with semolina, minced meat, quail egg😛. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Large intestine stuffed with semolina, minced meat, quail egg😛 is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Large intestine stuffed with semolina, minced meat, quail egg😛 is something that I’ve loved my whole life.

Cook sausage and mix in the bread,. Sauté veggies and herbs in butter until tender. Pinch crushed red pepper Kosher salt And there I found that old recipe with the egg meatballs, which reminded me of Scotch eggs too. Why not take the concept and do something new?

To get started with this particular recipe, we have to prepare a few components. You can cook large intestine stuffed with semolina, minced meat, quail egg😛 using 37 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Large intestine stuffed with semolina, minced meat, quail egg😛:

1. Get for stuffing an intestine■■■■■■■■■■
2. Make ready 1 large intestine
3. Get 1 tablespoon Fat cubes
4. Prepare 1 cup fatty minced meat
5. Make ready 1 cup= 140g medium semolina
6. Get 3 tablespoon olive oil
7. Get 1 tablespoon chopped parsley
8. Take 1 tablespoon chopped mint
9. Get 2 garlic cloves, minced
10. Make ready 1 teaspoon coriandre powder
11. Prepare 1 teaspoon cumin
12. Take 4 hard-boiled quail eggs
13. Make ready 4 hard-boiled quail eggs
14. Take 4 hard-boiled quail eggs
15. Make ready 1 raw chicken egg
16. Get 1/2 teaspoon black pepper
17. Get 140 g hot sauce vegetables
18. Get water needed to have a mixture like the cake mixture
19. Get 1 tablespoon red pepper
20. Get 1 grated tomato
21. Prepare For the sauce ●●●●●●●
22. Make ready 1 tablespoon Tomato concentrate
23. Prepare 1 tablespoon red pepper
24. Prepare 1 teaspoon cumin
25. Get 1/2 teaspoon black pepper
26. Take 1/2 teaspoon coriander powder
27. Get A onion
28. Get 1/2 teaspoon chopped garlic
29. Get 1 bay leaf
30. Take 2 litres water
31. Get Salt
32. Take 2 tablespoon olive oil
33. Get 1 zucchini
34. Prepare 1 carrot 3 tablespoon of Chickpeas half cooked
35. Get pieces chicken or meat
36. Prepare 30 g green beans
37. Get slices Lemon

Remove from heat and let cool. Heat the oil in a large, heavy skillet over medium-high heat. Add the mushrooms, salt, and pepper, and cook, stirring, until the. Raising quail for the purpose of meat consumption is extremely easy to achieve, and they can be a sustainable meat source.

Steps to make Large intestine stuffed with semolina, minced meat, quail egg😛:

1. Put two liters of water in a casserole dish and put on medium heat after boiling add the vegetables and spices and salt and oil and meat, and cook.
2. In a large bowl, put the spices, aromatic herbs, semolina,egg, minced meat, fat, oil, sauce and hot water if necessary and let stand 10 minutes
3. Clean the intestine with vinegar water and take a tablespoon of the mixture and put it in the intestine and every 3 tablespoons of the mixture, put the boiled quail eggs until the end and then close the end with the wire so that it does not open in the broth، It is pricked with a needle all over the outer space of the intestine so that it does not explode in the broth, then put them in the sauce to cook for40 minutes.
4. Sliced ​​and serve with this sauce and piece of chicken or meat.
5. Sliced ​​and serve with this sauce or with the spicy sauce and mixed salad and lemon slices

Add the mushrooms, salt, and pepper, and cook, stirring, until the. Raising quail for the purpose of meat consumption is extremely easy to achieve, and they can be a sustainable meat source. Many choose to pluck, whereas other will skin the bird. Quail Our family-owned farm partners in Vermont and Texas have been raising Quail for many years. These particular types of birds, Coturnix Quail (VT) and Texas Prime Quail (TX), are bred in order to provide a finished product that is known for its meatiness and natural tenderness.

So that is going to wrap this up for this special food large intestine stuffed with semolina, minced meat, quail egg😛 recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!