Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, crockpot no peeking beef tips. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
PLACE beef in the slow cooker liner. Combine mushroom soup, onion soup mix and brown gravy mix in a bowl until well blended. Add mushrooms to mixture; pour over beef. That's why this recipe is called No Peek Beef Tips.
Crockpot No Peeking Beef Tips is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Crockpot No Peeking Beef Tips is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have crockpot no peeking beef tips using 4 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Crockpot No Peeking Beef Tips:
- Make ready 2 lb beef stewing meat
- Take 1 envelope dry onion soup mix
- Get 1 cup sour cream
- Get 1 can cream of mushroom soup (10 3/4 oz.)
Add the beef to the crock pot. Sprinkle with the onion soup mix. Gently stir the remaining ingredients into the crock pot. In a large bowl, stir together the soup, gravy mix, onion soup mix, and beef broth.
Steps to make Crockpot No Peeking Beef Tips:
- Pour uncooked stew meat in the slow cooker
- Evenly distribute dry onion soup mix over stew meat
- In a separate bowl mix sour cream and cream of mushroom soup
- Pour soup mixture over stew meat being careful to not disturb the dry onion soup mixture
- DO NOT STIR!
- Place lid on slow cooker. Cook on low for eight hours.
- Do not remove lid until the eight hours is complete.
- Serve over egg noodles or mashed potatoes.
- Enjoy!
Gently stir the remaining ingredients into the crock pot. In a large bowl, stir together the soup, gravy mix, onion soup mix, and beef broth. Pour over beef and stir to coat. Prep Directions for Crock Pot Beef Tips and Gravy. There's no magic, no bells or whistles, or anything difficult about this recipe.
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