Beef Tips with Rice and Gravy
Beef Tips with Rice and Gravy

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, beef tips with rice and gravy. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

A longtime Southern favorite, Beef Tips with Rice and Gravy is just comfort food at its best. Mom and Pop restaurants throughout the South feature this on their menus and, now you can enjoy the same great flavors in your home kitchen. Quick and easy to prepare, we'll show you how, step-by-step. What to serve with beef tips and gravy Beef tips and gravy are usually served over rice, mashed potatoes or egg noodles.

Beef Tips with Rice and Gravy is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Beef Tips with Rice and Gravy is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook beef tips with rice and gravy using 7 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Beef Tips with Rice and Gravy:
  1. Prepare 1 pound Sirloin Round Steak or
  2. Make ready 3 cups Beef Broth
  3. Make ready 1 number Onion , chopped
  4. Prepare 1 tablespoon Butter
  5. Make ready 2 tablespoons Corn Starch
  6. Take 3 tablespoons Water
  7. Prepare 2 cups Rice

One-Pan Steak Tips With Rosemary-Pepper Sauce. Put on a pot of rice, sear your meat and then make this quick brown gravy for a belly-warming supper in. Stir rice into the mixture and pour in beef consomme. Bring to a boil, reduce heat to low, and cover.

Steps to make Beef Tips with Rice and Gravy:
  1. Cut beef into 1-inch cubes
  2. Place medium sauce pot over medium heat and add the butter.
  3. Add beef and onions, stirring constantly until the meat is lightly brown.
  4. Add beef broth and bring to a boil. Cover, reduce heat, and simmer for about an hour.
  5. In a small bowl, mix the cornstarch and cold water, stirring until it's all liquid.
  6. Slowly add the cornstarch to the beef and broth, stirring constantly. Cook for a few minutes longer to thicken the gravy. If you need to thicken it more, try just a half bath of the cornstarch and water mixture at a time.
  7. Prepare the rice by boiling 4 cups of water and 2 tablespoons of butter to 2 cups of rice. Once boiling, reduce heat and let it simmer until most of the water has been absorbed.
  8. Serve the beef tips and gravy over the rice.

Stir rice into the mixture and pour in beef consomme. Bring to a boil, reduce heat to low, and cover. Serve beef tips and gravy over the rice. The beef tips simmer to perfection in a simple beef gravy mixture. The beef makes a tasty meal with mashed potatoes, noodles, or rice.

So that’s going to wrap it up for this special food beef tips with rice and gravy recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!