Beef tips and potato casserole
Beef tips and potato casserole

Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, beef tips and potato casserole. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Cheddar, Beef, and Potato Casserole Be the first to rate & review! This cozy casserole is a super easy solution to the question of what's for dinner. The savory mixture of sautéed onions, ground beef, and mushrooms get some added bulk with a bag of frozen mixed vegetables and cheddar cheese. <p>Beef tips and potato casserole. Meanwhile, cook beef over medium heat until no longer pink; drain.

Beef tips and potato casserole is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Beef tips and potato casserole is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook beef tips and potato casserole using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Beef tips and potato casserole:
  1. Prepare 1/2 lb beef tips
  2. Take 4 medium potatoes
  3. Take 1 can cream of celery soup
  4. Make ready 1 cup water
  5. Take 1 tumeric spice
  6. Prepare 3 dash of pepper
  7. Get 1 McCormick roasted garlic and herb spice
  8. Get 2 little ceasar spice packs
  9. Make ready 2 mushrooms chopped
  10. Take 6 clove of garlic diced

Colcannon is a traditional irish dish of mashed potatoes and â. Meanwhile, cook beef over medium heat until no longer pink; drain. Place beef and broccoli over potatoes. In addition to the frozen mixed veggies and frozen shredded potatoes (or hash browns), the savory mixture includes sautéed onions, ground beef, mushrooms and cheddar cheese.

Instructions to make Beef tips and potato casserole:
  1. Set oven at 350',put meat in pan with enough water to cover and put stove on med. let cook until they are done
  2. In a small casserole dish put in potatoes after cut in cubes then add spices and soup and cup of water.add in mushrooms and garlic then set aside
  3. Check meat .when done cut meat pieces up into small pieces and put in casserole dish on top and put the lid or foil on and put in oven for 45 min.
  4. Then take out and mix up with a spoon and put back in oven for 30 min.
  5. When done dish up with a side of your choice .I would used garlic bread for my choice

Place beef and broccoli over potatoes. In addition to the frozen mixed veggies and frozen shredded potatoes (or hash browns), the savory mixture includes sautéed onions, ground beef, mushrooms and cheddar cheese. Pour soup mixture over the potatoes. Repeat with remaining potatoes, Irish Cheddar, and beef mixture. Spread half of the potatoes over bottom of baking dish.

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