Mini beef patties in gravy
Mini beef patties in gravy

Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to make a special dish, mini beef patties in gravy. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Mini beef patties in gravy is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Mini beef patties in gravy is something which I’ve loved my entire life.

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To get started with this recipe, we have to first prepare a few ingredients. You can have mini beef patties in gravy using 14 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Mini beef patties in gravy:
  1. Take beef patties
  2. Get 1 2/3 lb ground beef
  3. Prepare 1 tbsp granulated garlic powder
  4. Get 1/2 tsp ground black pepper
  5. Take 1/2 tsp salt
  6. Make ready gravy
  7. Prepare 1 large onion chopped
  8. Make ready 1 cup sr flour
  9. Take 1 quart beef broth
  10. Prepare 1 tbsp ground black pepper
  11. Take 1 1/2 tsp salt
  12. Get 1 tbsp granulated garlic powder
  13. Take 1 drippings from the beef patties
  14. Get 8 oz sliced mushrooms

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Instructions to make Mini beef patties in gravy:
  1. Heat a pan with non stick spray
  2. Form the beef into little patties adding spices to meat
  3. Add to pan heat 5 minutes turn patties
  4. Do the same to other half cover them while heating
  5. Remove patties when done reserve the drippings add onions and mushrooms after about 3-4 minutes add flour coating flour with all the drippings
  6. Add spices stirring constantly add beef broth
  7. Cook stirring constantly till thickens add the patties back let simmer 3 minutes serve on top of potatoes, mashed potatoes or rice or pasta

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