Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, beef patties. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
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Beef Patties is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Beef Patties is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have beef patties using 8 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Beef Patties:
- Make ready Half kg gound beef
- Take Garlic, minced
- Prepare Onion, minced
- Take Salt
- Make ready Melted butter
- Take White pepper
- Get 1 egg
- Make ready Dash bread crumbs
For the pastry, sift together the flour, curry powder, turmeric and salt into the bowl of a food processor. Add the butter and pulse until the mixture looks like coarse sand. The pastry used to make Jamaican Beef Patties is really easy to make at home. It is a basic shortcrust pastry but with the added flavouring of Curry Powder we (use Garam Masala) and Tumeric.
Steps to make Beef Patties:
- Mix all together, make sure it is properly combined. Then form a patty shape and fry in a medium fire. 5 mins on each side.
The pastry used to make Jamaican Beef Patties is really easy to make at home. It is a basic shortcrust pastry but with the added flavouring of Curry Powder we (use Garam Masala) and Tumeric. As a result the spices give the patty pastry a beautiful golden colour and a super taste! How to make pastry for patties? Jamaican beef patties are made with a flaky pastry and filled with a fragrant seasoned beef filling.
So that’s going to wrap it up with this exceptional food beef patties recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
