Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, beef yakhni pilaao. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Beef Yakhni Pulao recipe is a special Pakistani rice pilaf that is made with beef, stock, and rice with garam masala. It is comfort food at best, and is delicious served with a side of raita and kachumber salad. Beef yakhni pulao is wonderful pulao recipe in which rice cooked in beef stock. On Eid-ul-Adha Pakistani people love to make it with fresh meat and it tastes really good when cooked with fresh meat.
Beef yakhni pilaao is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Beef yakhni pilaao is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have beef yakhni pilaao using 33 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Beef yakhni pilaao:
- Make ready PILAAO YAKHNI INGREDIENT'S
- Get 1 Kg. Beef
- Prepare 2 Adad Onions
- Make ready 2 Adad Timatar
- Take 10 Adad Garlic Cloves
- Get 2 Tbsp Ginger Slieces
- Take 2 Tbsp Sabut Saunf
- Make ready 2 Tbsp Dry Dhaniya
- Get 10 Adad Sabut Laal Mirachen
- Prepare 10 Adad Green Chillies
- Prepare 2 Tsp Sabut White Zeera
- Get 4 Adad Badiyaan Ke Phool
- Prepare 2 Adad Tez Patte
- Take 2 Adad Daar Cheeni
- Get 10 Adad Sabut Black Pepper
- Take PULAAO MASALA INGREDIENT'S
- Get 750 Giram Basmatmi Rice
- Get 250 Giram Youghrt
- Make ready 1 Cup Podine Ke Pattey
- Make ready 1 Cup Orange Juice
- Make ready 1 Tbsp Green Chilli Paste
- Take 1 Tsp Black Pepper
- Get Required Salt
- Make ready 1 Tbsp Ginger
- Make ready 2 Tsp Chicken Powder
- Take 4 Adad Badiyaan Ke Phool
- Get 1 Tsp Sabut Saunf
- Make ready 8 Adad Green Cardamom
- Prepare 50 Giram Dry Aaloo Bukhare
- Prepare 250 Giram Banaspati Ghee
- Prepare 1 Cup Fried Onions
- Make ready 1 Tbsp Kewrra
- Take 250 Giram Banaspati Ghee
The recipe of this beef yakhni pulao is super easy to make. This pulao is a perfect meal when having guests over/to celebrate an occasion. Beef Yakhni Pulao recipe is a Pakistani rice pilaf that made with beef, stock, and rice with garam masala. Beef Yakhni Pulao is a flavourful,aromatic and relish recipe,it is a popular variation of Pulao recipes.
Instructions to make Beef yakhni pilaao:
- Ek Pan Mey Beef.. Onion..Tomatoes.. Ginger Slieces.. Saunf.. Sabut Dhaniya.. Sabut Laal Mirachen.. Green Chilies.. Sabut Zeera.. Badiyaan.. Tez Patta.. Daar Cheeni.. Or Black Pepper With Water Daal Ke Beef Ke Galne Tak Pkain. Or Yakhni Se Beef Ko Alg Kar Ke Yakhni Ko Ek Side Par Rakh Dein.
- Ab Ek Pan Mey Ghee Dal Kar Garam Kar Ke Ismey Green Cardamom Or Zeera Shamil Kar Ke Fry Karein. Ab Ek mixing Bowl Mey Youghrt.. Green Chilies Paste.. Podine Ke Pattey..Ginger..Baadiyan.. Saunf.. Aaloo Bukhare.. Black Pepper.. Or Chicken Powder Dal Kar Achi Trha Mix Karein.
- Ab Is Mixture Ko Beef Mey Daal Ke 10 Minutes Ke Liey Pkain. Ab Yakhni Shamil Kar Ke Boil Hone Ke Lie Rakh Dein.
- Ab Rice Shamil Kar Ke Tez Aanch Par Pani Khushk Hone Tak Pkain. Jab Pani Khushk Hojye To Akhir Mey Fried Onion..Kewrra.. Or Paani Shamil Kar Ke 15 Minutes Slow Flame Par Dam Par Rakh Dein.
- 15 Minutes Baad Ap Ka BEEF YAKHNI PILAAO Perfectly Ready Hai. Serving Platter Mey Nikal Ke Onion Rings Or Raaiyte Ke Sth Serve Karen 🤗
Beef Yakhni Pulao recipe is a Pakistani rice pilaf that made with beef, stock, and rice with garam masala. Beef Yakhni Pulao is a flavourful,aromatic and relish recipe,it is a popular variation of Pulao recipes. It is made with beef Yakhni prepared separately using salt, ginger, garlic, onions, and all whole garam masala. Great recipe for Beef yakhni pilaao. Mazedaar Beef Yakhni Pilaao Eid Ul AZHA Ke Din Ki Special Dish Jldi Banney Wali Lazeez Dish Beef yakhni pulao pulao ki recipe.
So that is going to wrap it up for this special food beef yakhni pilaao recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
