Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, lemon zest mug cake #mugcakeweek. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Lemon Zest Mug Cake #mugcakeweek is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Lemon Zest Mug Cake #mugcakeweek is something that I have loved my whole life.
Stir in milk, butter, vanilla, and lemon zest. Combine flour, baking powder, baking soda, and salt in a small bowl. Whisk together milk, brown sugar, olive oil, egg, lemon juice, and lemon zest in a separate bowl. Add milk mixture to flour mixture and stir until batter is well combined, leaving a few lumps.
To begin with this recipe, we have to first prepare a few ingredients. You can have lemon zest mug cake #mugcakeweek using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Lemon Zest Mug Cake #mugcakeweek:
- Prepare 4 tablespoons flour
- Make ready 2 tablespoons sugar
- Take 1/4 teaspoon baking powder
- Take Vanilla essence
- Get 3 tablespoons milk
- Prepare 2 tablespoons melted butter
- Prepare Pinch salt
- Prepare 1 tablespoon lemon juice
- Get 1 teaspoon lemon zest
Add the ground almonds, flour and baking powder and whisk until smooth. Serve with whipped cream and lemon curd (if using). In a small bowl, combine dry ingredients until well mixed. Using a fork, beat in egg, oil, lemon zest and lemon juice until well blended.
Steps to make Lemon Zest Mug Cake #mugcakeweek:
- Mix flour, sugar, baking powder and salt
- Mix milk, melted butter and vanilla essence
- Mix dry and wet ingredients until combined
- Add in the lemon zest and lemon juice whisk well
- Set microwave to 4 minutes, if yours is powerful set to 2 minutes. Put the mug with the cake batter into the microwave. Check at 2 minutes to see if done by tapping the center, it should be firm and not wet
- Enjoy immediately
In a small bowl, combine dry ingredients until well mixed. Using a fork, beat in egg, oil, lemon zest and lemon juice until well blended. Sugar Free Lemon Mug Cake made low carb, gluten free, and a single serving for perfect portion control! This easy lemon mug cake is perfect for when you just want a single serving and not have any left overs in the house. It's gluten free, grain free, tree nut free and absolutely lemony!
So that’s going to wrap it up for this special food lemon zest mug cake #mugcakeweek recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
